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Index
In This Issue:
Club Events |
Vasaloppet Report |
Kudos |
Ski Touring in Norway |
Chateau Whistler Cup |
Buy and Sell |
Postscript
Hollyburn F.A.S.P. Cabin Party
On Saturday, March 24th the
Nordic Racers will have their grand, ski season
windup party and sleepover at the
First
Aid Ski Patrol's
cabin at Hollyburn. Food will be supplied for
an all-inclusive cost of $15.00.
Please pay
Craig
by March 21st.
Appetizers will start at 6:00 p.m. and dinner
will start around 6:30 p.m. Appetizers will
be ribs, chicken wings, nachos, and salsa. Dinner
will be Burgers (beef, salmon and veggie). Dessert
- ?
The FASP cabin access trail is located at
the bottom (lowest elev.) corner of the Grand
National ski trail. From the northeast edge of
the corner, head north for some 75 metres to
the cabin. Remember to bring a flashlight or
headlamp, as the trails will be dark when the
dinner/dance/party will be over. The cabin is
a 10-minute ski / 20-minute hike from Hollyburn
Lodge. For overnighters, bring sleeping bags.
Everyone is welcome! Nordic Racers, their friends,
family, etc. Come for just the party or stay
overnight (cabin sleeps about 20 friendly people).
If you'd like to attend or help out, please
contact Craig Oliver.
CANSI
Level 1 Course
When: March 24th and 25th, at
approximately 0830 - 1600h
Where: Hollyburn
Cost: $220.00 (including manuals etc.).
Skill Level: You must have the basic components of
skating and classic ski technique including double
poling, step turning, and one skating.
Contact: Dave McKee
ASAP. Class size is limited to 8 skiers.
Diamond Head - backcountry ski
When: April 7th at Diamond Head,
which is located 20 km NE of Squamish in Garibaldi
Park.
Skill Level: Everyone is welcome from beginner to
advanced skier. Book your rental gear ASAP if you
don't have your own.
Contact: Craig Oliver
is the organizer of this ski event and will provide
more information on gear and meeting time.
Arm Chair Skiing
On Saturday, March 31st,
CBC
television will be featuring the recently completed
X-Country World Championships
that were held in Lahti, Finland. Check your
TV schedule
for times for those of you interested in viewing
primo cross country skiing.
Club members Silke Straßburger and Peter Gumplinger
recently competed in what is the oldest, the longest,
and the greatest cross-country ski race in the world. The
famed
Vasaloppet
covers 90 km in the Dalarna region of central Sweden
between the towns Sälen and Mora. Held for the 77th
time this year, the race commemorates Gustav Eriksson
Vasa's revolt against the Danish tyrant King Kristian
almost 500 years ago and is meant to be an endurance
test similar to the journey made on skis by Gustav Vasa
to avoid capture by the Danes. The Vasaloppet (classic
technique) is probably the most famous and popular
sporting event in Sweden and attracts an estimated 50000
spectators along the course and at the finish. The live
broadcast is five and a half hours and is one of Swedish
television's most popular programs.
Registration is limited to the first 15600 eager skiers
who must sign up almost a year in advance to secure a
spot. Although an average of 2500 foreigners from some
30 countries participate, there were only four racers
from Canada this year. As for women, they were only
allowed to compete officially in 1981, and still only
number a thousand. The average Vasaloppet competitor
is 41 years old and has completed 4 races. About
150 Swedes make up the "Veteran's Club," men who
have finished in 30 Vasaloppets or more - two of them
competed 50 times! Starters are seeded according to their
established race record. For Silke and Peter this meant
Group 8 (of 11) and a chance to ski the whole distance
together. Temperatures at the start were forecasted at
minus 26 degrees Celsius, but the thermometer dropped only
to minus 18 degrees Celsius. Peter jealously guarded his
place behind her during the "traffic jam" immediately
after the mass start, but 35 kilometres into the race
he had to insist that she better slow down for him. All
passing manoeuvres throughout the race had to be well
coordinated in order to avoid separation, as each lane
was stacked with skiers at all times.
Fueling up with blåbärssoppa (the famous
warm blueberry soup) at the seven food stations along
the course, and very pleased with their wax decisions,
the pair finished in 8hrs.36min.37sec. Happy with their
time, Silke ended up about half way into her field,
while Peter finished two-thirds back. Still, to put it
into perspective, the race record is 3hrs.38min.57sec, the
ladies' record is 4hrs.17min.02sec, and the King of Sweden,
Carl XVI Gustav, finished the race in 8hrs.12min.41sec
in 1977, and faster still in the Öppet
Spår (training event/ no mass-start) as recently
as 1999. Moreover, the winner of the first Vasaloppet in
1922, a race through new powder snow with no made tracks,
arrived in good time: 7hrs.32mins.46sec. Peter at least
managed to come in third among the four Canadians. On
the other hand, a victory in the Vasaloppet is regarded
by most of the world's best skiers as highly as a podium
place in the Olympic Games or the World Championships.
- Peter Gumplinger
Note: Jon Strom is bringing a group to the 2003 Vasaloppet
so there is lots of time to train for interested skiers.
Biathlon BC Cup, Prince George, Feb. 24/25, 2001
Three of our Nordic Racers
Junior Challenge
skiers cleaned up at the Biathlon BC Cup in Prince
George this February.
Claire Corbett garnered two
silver medals in the Mega Sprint and Sprint
races while Mioi Sawada won
a silver in the Mega Sprint, gold in the Super
Sprint and a bronze in the Sprint. Martin
Utley took a gold in both the Mega
Sprint and Sprint and a silver in the Super Sprint.
The Sprint race for Claire is 4k with two
prone (P) target shootings. Mioi skied 6k
with two prone shootings while Martin, in the Boys
category, skied 7.5k and shot once prone and once
standing (S). Athletes ski a 150 m penalty loop
for every target missed. Martin shot 5/5 and 4/5 to
win the Sprint.
The Mega Sprint is a modified Sprint that has three
shootings and covers longer distances. The shooting
pattern is PPP or PSP with penalty loops skied for
each miss. Longer distances tend to favour better
skiers.
The Super Sprint is a fun race that doesn't count
for BC Cup points. Loops are very short, usually
less than 600 m, with a mass start. There are two
shootings and three loops for a total of 10 targets
and a distance of 1.5 to 2k. There is no limit on
the number of shots but you can't leave the range
until all 5 targets are down.
Chris Bowlby
Chris Bowlby has smoked all her
races this year and has won her age category for
every Loppet she has entered. For example:
| |
Time |
Place |
Overall |
|---|
| Overlander Loppet |
1:55.55 |
1 |
29 |
| Reino Keski-Salmi |
2:16.42 |
1 |
33 |
| Cariboo Marathon |
3:28.17 |
1 |
26 |
| Chateau Whistler |
1:40.11 |
1 |
33 |
| Cascade
Cup |
1:59.15 |
1 |
10 |
| Mt. Washington |
2:14:23 |
1 |
15 |
Chris is also the hard working Secretary for the
Nordic Racers executive and a leader in the club's
Junior Challenge
program. For all her hard work for the club, she is
allowed to win a new pair of skating skis every year
at the Mt Washington Loppet.
Congratulations Chris!!
David Wyness
David has just (March 5-10) competed in the
US Junior Nationals
in Marquette (Ishpeming), Michigan and placed fifth
in the
J2 Sprint Final.
Click image to enlarge
Photo courtesy of Dave Grove
I knew I was in a different place when I left the
chrome and glass and urban Euro-bustle of Schipol
Airport in Amsterdam and landed in Oslo, Norway. I
was greeted at Gardermoen Airport with polished real
wood floors, hewn beams and airport staff cruising
around on push scooters instead of electric carts.
This must be a nation that values natural environments
and self-propelled locomotion! I had landed in the
cradle of Nordic skiing. It had been a dream of
mine since I discovered Telemark skiing to visit its
birthplace and drink deeply of the mountain culture.
I was attending Interski, a world conference of
ski instructors, and then going ski touring deep
in the heart of Norway. I had heard a lot about how
expensive Scandinavia was and found out just how much
when my first pint of beer came in at NOK52 ($12)!
It took several more to get over the shock!
My journey started with a 320 km bus trip
from Oslo to Beitostolen, the site of the
Congress. I found the terrain very beautiful
with many rivers (whitewater kayakers take
note, this is an awesome place to paddle!) and
rugged, narrow valleys. Quaint homes
and buildings showed clear signs of their
Viking roots. My next six days were a blur of
skiing, schmoozing, technical seminars and of
course, the ubiquitous currency of all ski
instructors, partying, but that's another
story. The mountains around Beitostolen
are smooth, rolling and devoid of trees ,
similar to parts of the Chilcotin. There was
a magic time around 10 a.m., when I could
take the ski lift up in my skating gear, and
skate ski off-piste on a firm, hard crust.
This crust enabled me to get up in the high
alpine for a good look. What caught my eye was
a mountain range called Jotunheimen. I was
determined to escape the pandemonium of the
Congress to the quiet beauty of this place.
I gathered some friends equally keen on this
special tour. We decided to hire a guide to
ensure the success of our trip. We wanted to
savor the culture of Norway as much as the
terrain and felt that skiing with a local was
the best way to ensure this outcome. We met
our guide, Pal Frenning, over a few beers
and I soon knew he was our man. Pal is a
reindeer herder in summer and a ski instructor
and guide in winter. Both of these vocations
gave him an intimate knowledge of the local
terrain and most important, the best touring
routes. When we discussed gear, I got the
shock of my life when he asked us to wax
our skis tip to tail with blue hard wax. My
skis never see anything but stone grinds and
fluorocarbons, so you can imagine what a leap
of faith this was! The next shock was when
he showed up on trip day in low cut, single
leather boots and a vintage pair of skis.
We were decked out with fat shaped skis,
lift kits and big plastic boots. Since we
had to drag our heavy gear a fair distance,
I think he had the last laugh!
This was our first real taste of Norwegian
mountain culture, since the style of touring
in Norway is fast, light and minimalist. Our
plan was to take in two huts and traverse
part of the range with light daypacks and some
food. Norway is crisscrossed by an extensive
hut system; many of them run by the
DNT or "Den Norske
Turistforeningen." You will find a
complete range of services in this hut system,
from unstaffed huts to full room and board.
Some of the unstaffed huts are stocked
with provisions, which you can take and pay
for by filling out a credit card slip and
dropping it in an honour box. Lucky for us,
Pal had gotten keys to some private huts.
Our van dropped us off a few kilometres out
of town at the point where the road is not
plowed in winter. Much to my surprise there
was an antique snowcap parked there. This
machine was purchased in 1937 by the British
army for use by General Montgomery in the
Egyptian desert in WW2. It was brought to
Norway in 1949 and converted into a snowcat.
The best part was that it was a Bombardier
from Quebec. Canada Eh!
Our first hut, Synsbeck Hytte, was part way
down Lake Bygdin. We stowed our fat skins
in our packs and had a great ski along a
beautiful, rolling valley, onto the lake
and down to the hut, using only hard wax
for propulsion. This was no ordinary hut. It
was very small, but beautifully built with
polished tongue-in-groove floors and a grass
roof. This was better than any five star
hotels. We doffed our packs, baked in the
sun for a while, then set a slow, sinewy,
gentle up track (yes still hard wax!) up
to a nearby peak, just before sunset. This
culminated in a ski run down that dreams are
made of. The snow wasn't deep or fabulous,
but I was filled with an upwelling of
emotion, as I laid down some long, graceful
Telemark turns, focusing years of training
and mountain spirit into one magic, timeless
moment of alpenglow-filled bliss. Thoroughly
exhausted, happy and hungry we spilled into
the hut for a great meal.
After dinner, Pal told us folk tales, played
his mouth harp (a widely used instrument
in Norwegian folk music) and fed us dried
reindeer heart (if you think liver is bad...)
and "96" (the local screech, 96% alcohol).
What a magic day this was! The next few days
saw us rumbling around in the high country,
enjoying the great vistas down onto the
25 km long Lake Bygdin. On the last day
of our trip, I let my friends ski ahead,
so I could enjoy a few moments of solitude.
We were staying at Torfinssbu Hyyte, about
half way down the lake. I had a great ski
right down the middle of the frozen lake in
bright April sunshine, enjoying an endless
rhythm of diagonal stride with perfect
hard wax grip to catch my buddies at the
trailhead. This was a great trip for me,
to enjoy the stripped down simplicity of
touring with some great friends in beautiful
mountain terrain free of the trappings of
high technology, Pisten Bully grooming and
high priced ski resorts. Norway is a great
place to ski, since the mountain culture is
built right into the soul of the people. So go
there sometime and enjoy the free heel spirit!
Getting There
Oslo is well serviced from Copenhagen, Amsterdam or
Frankfurt. Jotunheimen is a national park about 400 km
north of Oslo. This park has some of the highest
peaks in Norway and is well serviced with huts.
You can take a bus from Oslo to Beitostolen for about
$120 return. A $30 cab ride will get you to the
end of the road, then start skiing! Hut fees range
from NOK40 for minimal shelter to NOK280 for a room,
two hot meals and bag lunch. There are substantial
discounts for DNT members, so it is worth joining
(NOK365). 1 NOK= 0.21 $CDN. Check out their website
at www.turistforeningen.no.
The best time to go is
from late February to late April, but avoid Easter,
as it can get crowded in the huts. You can have a
pretty cheap trip as long as you stay out of the pub!
Take light touring skis with metal edges, single
boots and of course, hard wax!
- Mark Simpson
Sunday morning dawned bright, clear, cold and
sunny; perfect conditions for this annual event.
The move from late to mid February was a good one,
as the Whistler valley was enjoying perfect midwinter
conditions. I went for a ski at sunset on Saturday
to dial in the course. The conditions were superb,
with excellent packed powder trails and a nice
firm track. It took a bit of detective work to
sleuth out the new race course and even my inner
circle sources were not entirely sure what course
designer Chris Bishop was going to throw at us.
After smoking out the backroom of
Wild
Willies' new
cross-country store with my witch's brew of waxes,
I went to sleep full of anticipation. Racers were
not disappointed, as the 30k course was a great mix
of stiff climbs, technical downhills and some great
vistas.
I spoke to Chris about his strategy: "It
is part of our tradition to mix up the course every
year so racers don't get bored, also using reverse
flow to give local skiers a new experience. We used
a combination of climbing and descending to give
some nice flow and some technical challenges.
Cross country skiing is about going downhill as
well as uphill." I think this approach is great
and I will keep the Whistler Loppet on my calendar
every year. I've skied the same course at races like
Salmon Arm and Manning several times and these races
just don't have the same appeal to me any more. I
think the racing scene will stay healthier when
races change distance, technique and format often.
I hope the folks at
Cross
Country BC
in Vernon are paying attention to this concept.
This race could not have run without the support of
many volunteers and sponsors and I would like to thank
all of these people who helped out. Please support
the local businesses that sponsored this race.
One of the volunteers I met, Diana Sillery, an
instructor at the
Cross Country Connection and a
Pilates trainer, had one of the best spots on the
course, at the roundabout, near the picnic tables on
the fairway. She observed, "It was a great place to be,
some people had big smiles, some had big frowns, it
was interesting so see all the different techniques,
some people were very smooth, some didn't make it
and went right into the trees!" It was also great
to see many jackrabbits out on the course. I spoke
to Delores from the Spud Valley Jackrabbits who was
proud to have several kids in the race. She invited
me and all skiers to attend the "Over the Hill and
Dale" fun loppet in the Spud Valley (Pemberton) on
February 25. This 11k race is free technique over
a flat course in the Pemberton Valley. This will
be a family oriented event, so bring your kids out.
The oldest skier on Sunday was 75 years old and
the youngest 5 years old. This is an incredible
age spread that clearly shows how cross-country
skiing is a sport for all comers. The top female
in the 30k was Nikki Kassel from the Cross Country
Connection with a time of 1:29:40. The top male was
Glen Bond from Vernon with a time of 1:17:44. In my
books everybody who showed up was a winner in this
great event. Please support it in years to come. I
would like to see the event move to Saturday and
have some fun races on Sunday like sprints or relays.
- Mark Simpson
[Ad space in our newsletter and
on our website
is free for club members; contact
Feng at 738-5695 or
fengski@yahoo.ca
for details.]
The West Coast Velocity inline
skating club is starting practices at the
Seymour Demonstration Forest,
UBC, and Iona Island. This is a
racing-oriented club, but they do have participants of
various speed/fitness levels.
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